Daylesford Organic Meat & Fish|Deli>Smoked Salmon Side
£28.56
Succulent and tender salmon with a gentle smokiness, delicately cut into long, thin slices. Perfect for celebratory brea…
Succulent and tender salmon with a gentle smokiness, delicately cut into long, thin slices. Perfect for celebratory breakfasts, canapes and parties with soft boiled quail’s eggs or on thin slices of our pumpernickel with creme fraiche, fresh dill and a squeeze of lemon.
While not certified organic, this product comes from trusted partners who share our passion for exceptional quality and environmental stewardship.
Enjoy hassle-free delivery to Daylesford Farm this Christmas. Click here for our Click & Collect FAQs.
Available for delivery from the 30th of November.
Available to collect in our Daylesford Farm Shop from the 21st – 24th of December.
We work with a sustainable smokehouse on the edge of the Royal Forest of Dean, with over 20 year’s experience. They source only from high-welfare organic British fish farms, wild streams and rivers. The fish are salted by hand before being gently smoked over smouldering oak. This careful, slow process results in rich, melt-in-the-mouth fish of the highest quality.
Serves 5-6 people.
Our checkout does not support ordering products for Click & Collect and home delivery in a single transaction. If you wish to place an order to collect-in-store please ensure only items that qualify for this service (look out for “Christmas Delivery or Collection” banners across the top of product images) are in your basket when you checkout. Please place your order for home delivery separately.
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