Daylesford Organic Meat & Fish>Organic French Trim Beef Rib 2.4kg | 4kg
£70.07
The quintessential roasting joint for an impressive dinner party centerpiece.To prepare, season the joint liberally with…
The quintessential roasting joint for an impressive dinner party centerpiece.
To prepare, season the joint liberally with salt and pepper on all surfaces. Sear on all sides in a hot, dry pan before finishing in an oven preheated to 180C until cooked to your liking.
We favour traditional and rare breeds and our organic beef herd comprises South Devon, Gloucester and Aberdeen Angus animals, all raised on grass pasture and wild forage. We dry-age our beef to ensure the best possible flavour.
Weight: 2.4kg = 5.2lbs = 84oz = Approximately 7 people based on 340g each.
Our dairy and beef cattle do not receive Bovaer or any other methane-reducing additive in their feed. They enjoy a 100% forage-based diet, grazing on clover-rich pastures from the spring to autumn and our own homegrown organic hay and silage in the winter months.
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